Dinner Menu

Soup & Salad

Soup du Jour $8

Chef’s Daily Soup

Mean Joe Green’s French Onion $14

Aged Beef Stock, Port, Buttered Ciabatta Croutons, Melted Swiss

Caesar $9

Tossed Romaine Hearts, Creamy Caesar, Butter Croutons, Cured Egg Yolk

Caprese $16

House Made Mozzarella, Local Heirloom Tomatoes, Arugula, Olive Oil

Small Plates

Boursin Mac & Cheese $14

Cavatappi, Cream, Gournay Cheese

Add Crab $7, Add Lobster $9, Add Shrimp $7

Bone Marrow $15

Roasted Beef Femur, Strawberry, Toast Points

Cheese Board

For Two $14, For Four $20

Assorted Chef Selected Cheeses, House Made Accoutrements, Toast Points

Blackened Seafood Fondue $17

Shrimp & Crab, Cajun Bechamel, Toasted Ciabatta, Melted Cheese

Shrimp Cocktail $14

Five Gulf Shrimp, Blackening Seasoning

Fried Brussels Sprouts $11

House Made Champagne & Bacon Aioli

Mussels & Clams $20

White Wine, Garlic, Butter, Pancetta, Baguette Points

Entrée

Grilled Ribeye $55

20 oz Prime Angus, Roasted Baby Red Potatoes, Asparagus, Garlic Thyme Butter

Steak Regina $45

7oz Prime Filet, Red Garlic Mashed Potato, Grilled Asparagus, Lump Crab, Cajun Bechamel

Scottish Salmon $32

Parsnip & Corn Succotash, Avocado Mousse, Sumo Mandarin & Tarragon Beurre Blanc, Toasted Almond

Scallop Martini $32

Tagliatelle, Green Peppercorns, Citrus Martini, Cream, Pecorino, Fried Basil Leaf

Duroc Porkchop $28

Gemstone Potatoes, Brussels & Bacon Slaw, Toasted Walnut, Smoked Paprika, Pear & Cream

Ahmad’s Cod $29

Black Cod, Skinos Mastiha, Cucumber, Watermelon & Sweet Corn Salad, Spinach Tzatziki

“Tree of Life” $19 (V)

Cauliflower Steak, Herbed Baby Red Potatoes, Asparagus, Garlic Olive Oil

Grilled Chicken $27

Asparagus, Wild Rice, Roasted Garlic & Cremini Mushroom Cream

Sides $6

Creamed or Sautéed Spinach

Wine Poached Cremini Mushrooms

Mixed Sautéed Vegetables

Mashed Potatoes

Asparagus