Dinner Menu
Soup & Salad
Soup du Jour $8
Chef’s Daily Soup
Mean Joe Green’s French Onion $14
Aged Beef Stock, Port, Buttered Ciabatta Croutons, Melted Swiss
Caesar $9
Tossed Romaine Hearts, Creamy Caesar, Butter Croutons, Cured Egg Yolk
Caprese $16
House Made Mozzarella, Local Heirloom Tomatoes, Arugula, Olive Oil
Small Plates
Boursin Mac & Cheese $14
Cavatappi, Cream, Gournay Cheese
Add Crab $7, Add Lobster $9, Add Shrimp $7
Bone Marrow $15
Roasted Beef Femur, Strawberry, Toast Points
Cheese Board
For Two $14, For Four $20
Assorted Chef Selected Cheeses, House Made Accoutrements, Toast Points
Blackened Seafood Fondue $17
Shrimp & Crab, Cajun Bechamel, Toasted Ciabatta, Melted Cheese
Shrimp Cocktail $14
Five Gulf Shrimp, Blackening Seasoning
Fried Brussels Sprouts $11
House Made Champagne & Bacon Aioli
Mussels & Clams $20
White Wine, Garlic, Butter, Pancetta, Baguette Points
Entrée
Grilled Ribeye $55
20 oz Prime Angus, Roasted Baby Red Potatoes, Asparagus, Garlic Thyme Butter
Steak Regina $45
7oz Prime Filet, Red Garlic Mashed Potato, Grilled Asparagus, Lump Crab, Cajun Bechamel
Scottish Salmon $32
Parsnip & Corn Succotash, Avocado Mousse, Sumo Mandarin & Tarragon Beurre Blanc, Toasted Almond
Scallop Martini $32
Tagliatelle, Green Peppercorns, Citrus Martini, Cream, Pecorino, Fried Basil Leaf
Duroc Porkchop $28
Gemstone Potatoes, Brussels & Bacon Slaw, Toasted Walnut, Smoked Paprika, Pear & Cream
Ahmad’s Cod $29
Black Cod, Skinos Mastiha, Cucumber, Watermelon & Sweet Corn Salad, Spinach Tzatziki
“Tree of Life” $19 (V)
Cauliflower Steak, Herbed Baby Red Potatoes, Asparagus, Garlic Olive Oil
Grilled Chicken $27
Asparagus, Wild Rice, Roasted Garlic & Cremini Mushroom Cream
Sides $6
Creamed or Sautéed Spinach
Wine Poached Cremini Mushrooms
Mixed Sautéed Vegetables
Mashed Potatoes
Asparagus